Odisha Board Solutions for Exercise 1: SAMPLE QUESTIONS

Author:Odisha Board

Odisha Board Biology Solutions for Exercise - Odisha Board Solutions for Exercise 1: SAMPLE QUESTIONS

Attempt the free practice questions from Exercise 1: SAMPLE QUESTIONS with hints and solutions to strengthen your understanding. Bureau's Higher Secondary Biology Class 12 solutions are prepared by Experienced Embibe Experts.

Questions from Odisha Board Solutions for Exercise 1: SAMPLE QUESTIONS with Hints & Solutions

HARD
12th Odisha Board
IMPORTANT
Bureau's Higher Secondary Biology Class 12>Chapter 10 - Improvement in Food Production>SAMPLE QUESTIONS>Q 5

The deserting of the queen bee is known as _____.

HARD
12th Odisha Board
IMPORTANT
Bureau's Higher Secondary Biology Class 12>Chapter 10 - Improvement in Food Production>SAMPLE QUESTIONS>Q 5

The characteristic flight of the queen bee during fertilization is known as _____.

HARD
12th Odisha Board
IMPORTANT
Bureau's Higher Secondary Biology Class 12>Chapter 10 - Improvement in Food Production>SAMPLE QUESTIONS>Q 5

The juvenile bees are reared in _____ chamber of the honeycomb.

HARD
12th Odisha Board
IMPORTANT
Bureau's Higher Secondary Biology Class 12>Chapter 10 - Improvement in Food Production>SAMPLE QUESTIONS>Q 5

The worker bees develop from fertilized eggs and hence are diploid _____.

HARD
12th Odisha Board
IMPORTANT
Bureau's Higher Secondary Biology Class 12>Chapter 10 - Improvement in Food Production>SAMPLE QUESTIONS>Q 1

Describe the main steps of breeding to develop genetic variability in crop plants.

HARD
12th Odisha Board
IMPORTANT
Bureau's Higher Secondary Biology Class 12>Chapter 10 - Improvement in Food Production>SAMPLE QUESTIONS>Q 2

Describes the techniques of hybridization.

HARD
12th Odisha Board
IMPORTANT
Bureau's Higher Secondary Biology Class 12>Chapter 10 - Improvement in Food Production>SAMPLE QUESTIONS>Q 3

Give an account of techniques and steps of plant tissue culture.

HARD
12th Odisha Board
IMPORTANT
Bureau's Higher Secondary Biology Class 12>Chapter 10 - Improvement in Food Production>SAMPLE QUESTIONS>Q 4

Elaborate the application of plant tissue culture.