Veera Bala Rastogi and Shalini Mahajan Solutions for Chapter: Sources of Food, Exercise 4: PRACTICE TIME

Author:Veera Bala Rastogi & Shalini Mahajan

Veera Bala Rastogi Science Solutions for Exercise - Veera Bala Rastogi and Shalini Mahajan Solutions for Chapter: Sources of Food, Exercise 4: PRACTICE TIME

Attempt the practice questions on Chapter 1: Sources of Food, Exercise 4: PRACTICE TIME with hints and solutions to strengthen your understanding. Science Booster solutions are prepared by Experienced Embibe Experts.

Questions from Veera Bala Rastogi and Shalini Mahajan Solutions for Chapter: Sources of Food, Exercise 4: PRACTICE TIME with Hints & Solutions

MEDIUM
6th CBSE
IMPORTANT

What is the source of tea and coffee?

MEDIUM
6th CBSE
IMPORTANT

Group the animals on the basis of their food habits, giving two examples of each.

MEDIUM
6th CBSE
IMPORTANT

Give reasons for the following:
Honey is important for health.

MEDIUM
6th CBSE
IMPORTANT

Give reasons for the following: 
Scavengers are important for cleaning the earth.

MEDIUM
6th CBSE
IMPORTANT

Give reasons for the following: 
People living in coastal areas get enough iodine and proteins in their diet.

HARD
6th CBSE
IMPORTANT

The milk you get in a pouch is not fresh. It is made free of microbes by heating at 70°C and then cooling it instantly. Can you name the process?

MEDIUM
6th CBSE
IMPORTANT

Why are sprouts considered more nutritious?

MEDIUM
6th CBSE
IMPORTANT

Spices do not have any food value, but they are important ingredients of food. Why?