EASY
10th Mizoram Board
IMPORTANT
Earn 100

A milkman adds a very small amount of baking soda to fresh milk. Why does this milk take a long time to set as curd?

Important Questions on Acids, Bases and Salts
MEDIUM
10th Mizoram Board
IMPORTANT

EASY
10th Mizoram Board
IMPORTANT

MEDIUM
10th Mizoram Board
IMPORTANT
