EASY
Earn 100

Aspartame is one of the good artificial sweeteners whose use is limited to cold foods and soft drinks because
(a)it has a very low boiling point.
(b)it gets dissociated at cooking temperature.
(c)it is a sweetener at low temperature.
(d)it is insoluble at higher temperatures.

66.67% studentsanswered this correctly
Important Questions on Chemistry in Everyday Life
EASY
Match the list with list
List (Class of Drug) |
List (Example) |
||
(a) | Antacid | (i) | Novestrol |
(b) | Artificial sweetener | (ii) | Cimetidine |
(c) | Antifertility | (iii) | Valium |
(d) | Tranquilizers | (iv) | Alitame |

MEDIUM
Match the following
List-I | List-II | ||
(A) | Morphine | (I) | Sweetening agent |
(B) | Saacharin | (II) | Analgesic |
(C) | Ranitidine | (III) | Disinfectant |
(IV) | Antacid |

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EASY
Choose the correct option for the suitable match between Column I and Column II
Column I | Column II | ||
(P) | Artificial Sweetner | (L) | Caramel |
(Q) | Food Preservative | (M) | Ascorbic acid |
(R) | Anti Oxidants | (N) | Alitame |
(S) | Food colours |

EASY

EASY
Which of the following is used as a food preservative?

HARD
(i) and both form blue-violet colour with ninhydrin.
(ii) Lassaigne extract of gives positive test and negative test.
(iii) Lassaigne extract of and gives positive sodium nitroprusside test.
Based on these observations which option is correct?

EASY

EASY
Among the following, which one acts as a food preservative?

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MEDIUM

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MEDIUM

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