MEDIUM
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Baker's yeast is

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Important Questions on The Invisible Living World: Beyond Our Naked Eye

MEDIUM
Write an account on the role of microbes in biogas production.
EASY
The use of friendly bacteria for therapeutic use is a concept of _______
MEDIUM
Do you think microbes can also be used as a source of energy? If yes, how?
EASY

Give microbial source of the following products in industrial production:

Chloromycetin

EASY

Assertion (A): Organisms of Monera having pseudomurein in cell walls are producers of biogas

Reason (R): Archaebacteria present in the gut of ruminants animals produce methane

EASY

Give microbial source of the following products in industrial production:

Pectinase

HARD
Which of the following is paired incorrectly:
EASY
The set of commercial and industrial products of non-bacterial origin
MEDIUM

Match List-I with List-II.

List-I List-II
(a) Aspergillus niger (i) Acetic acid
(b) Acetobacter aceti (ii) Lactic acid
(c) Clostridium butylicum (iii) Citric acid
(d) Lactobacillus (iv) Butyric acid
MEDIUM
Which of the following is wrongly matched in the given table?
EASY
Which of the following is correctly matched for the product produced by them?
EASY

Give microbial source of the following products in industrial production:

Vitamin B12

EASY
Name the strain of yeast used in industrial production of wine.
MEDIUM
What is biogas? Name the principal organism involved in its production.
HARD

An example of microbe in human welfare is given. Classify it under the headings given below: 

Some examples of microbes in human welfare are given. Classify them under the headings given below:

[Egs : Rhizobium, Propionibacterium sharmanii, Azospirillum, Lactic acid bacteria, Anabaena, Azotobacter, Aspergillus niger, Saccharomyces cerevisiae]

Microbes in household Microbe as Biofertilisers
   

 

EASY
Write the scientific name of the source organism for citric acid.
EASY

Match the following?

Organism Product
(a) Aspergillus Niger (i) Ethanol
(b) Acetobacter (ii) Butyric acid
(c) Saccharomyces (iii) Acetic acid
(d) Lactobacillus (iv) Citric acid
      (v) Lactic acid

 

MEDIUM
Match the following organisms with the products they produce:
  Column - I   Column – II
(a) Clostridium butylicum (i) Lactic acid
(b) Saccharomyces cerevisiae (ii) Butyric acid
(c) Aspergillus niger (iii) Citric acid
(d) Acetobacter aceti (iv) Alcohol
    (v) Acetic acid
MEDIUM
Match Column-I with Column-II and select the correct option using the codes given below :
 
Column–I Column–II
a. Citric acid (i) Trichoderma
b. Cyclosporin A (ii) Clostridium
c. Statins (iii) Aspergillus
d. Butyric acid (iv) Monascus