MEDIUM
12th ICSE
IMPORTANT
Earn 100

Calculate the concentration of a solution of glucose which is isotonic at the same temperature with a solution of urea containing 6.2 g/L.

Important Questions on Solutions

HARD
12th ICSE
IMPORTANT
Osmotic pressure of a solution containing 7.0 g of a protein in 100 mL of solution is 20 mm Hg at 37 °C. Calculate the molecular mass of the protein. R=0.0821 L atm K-1mol-1
MEDIUM
12th ICSE
IMPORTANT
Calculate the freezing point of an aqueous solution of a non-electrolyte having osmotic pressure of 2.0 atm at 300 K(Kf=1.86 K kg mol-1, R=0.0821 L atm K-1mol-1)
MEDIUM
12th ICSE
IMPORTANT
A solution of sucrose (mol.wt.342) is prepared by dissolving 68.4 g of it per litre of solution. What is the osmotic pressure at 300 KR=8.314 k Pa dm3 K-1mol-1
MEDIUM
12th ICSE
IMPORTANT
Osmotic pressure of a solution containing 2 g of a protein (soluble in water) per 300 cm3 of the solution is 20 mm Hg at 27 °C. Calculate the molecular mass of protein. R=0.0821 L atm K-1mol-1
MEDIUM
12th ICSE
IMPORTANT
The osmotic pressure of blood is 8.21 atm  37°C. How much glucose should be used per liter for an intravenous injection that is isotonic with blood?
MEDIUM
12th ICSE
IMPORTANT
The vapour pressure of a solution of urea is 736.2 mm at 100°C. Calculate the osmotic pressure of this solution at 15°C.
MEDIUM
12th ICSE
IMPORTANT
The boiling point of a glucose solution containing 12 g of glucose in 100 g of water is 100.34°C. Calculate the molal elevation constant of water. Boiling point of water is 100°C.
MEDIUM
12th ICSE
IMPORTANT
A mixture of 1 g naphthalene (Mol. mass 128) and 10 g camphor melts at 147°C whereas pure camphor melts at 177.5°C. What is cryoscopic constant (Kf) of camphor ?