HARD
12th ICSE
IMPORTANT
Earn 100

If the molality of an aqueous solution of cane sugar is 0.4445, what is the mole fraction of cane sugar?

Important Questions on Solutions

HARD
12th ICSE
IMPORTANT
Albumins are the most abundant proteins in blood. At 25°C3.5 g of albumin in 100 mL of water produces an osmotic pressure of 0.014 atm. What is the molecular weight of albumin?
HARD
12th ICSE
IMPORTANT
The boiling point of pure water is 373 K. Calculate the boiling point of an aqueous solution containing 18 gms of glucose (MW = 180) in 100 gms of water. Molal elevation constant of water is 0.52 K·Kg·mol-1.
HARD
12th ICSE
IMPORTANT
Equal weights of two substances X and Y are dissolved in equal volumes of water. The osmotic pressure of the solution containing Y is five times the osmotic pressure of the solution containing X. What is the molecular weight of X if that of Y is 60?
HARD
12th ICSE
IMPORTANT
Which of the following solutions will have a lower vapour pressure and why? 
(i) A 5% solution of cane sugar (C12H22O11
(ii) A 5% solution of urea (NH2CONH2

(Relative atomic masses of H = 1, C = 12, O = 16, N =14)

MEDIUM
12th ICSE
IMPORTANT
Out of the following solutions, the one having the highest boiling point will be
HARD
12th ICSE
IMPORTANT
0.1 M urea solution shows less depression in freezing point than 0.1 M MgCl2 solution. Explain.
MEDIUM
12th ICSE
IMPORTANT
46 gms of ethyl alcohol is dissolved in 18 g of water. Calculate the mole fraction of ethyl alcohol. (at. wt. of C=12, O=16, H=1).
HARD
12th ICSE
IMPORTANT
The osmotic pressure of 0.01 molar solution of an electrolyte is found to be 0.65 atm. at 27°C . Calculate the van’t Hoff factor. What conclusion can you draw about the molecular state of the solute in the solution?