EASY
6th CBSE
IMPORTANT
Earn 100

Starch and sugar are examples of .

100% studentsanswered this correctly

Important Questions on Components of Food

HARD
6th CBSE
IMPORTANT
Galaxy A Course in Science Book 6>Chapter 2 - Components of Food>Put on your thinking cap>Q 4
Fresh fruits contain plenty of _____. (fats/water/salts)
EASY
6th CBSE
IMPORTANT
Galaxy A Course in Science Book 6>Chapter 2 - Components of Food>Put on your thinking cap>Q 4
Eggs and fish are rich in _____.
MEDIUM
6th CBSE
IMPORTANT
Galaxy A Course in Science Book 6>Chapter 2 - Components of Food>Put on your thinking cap>Q 4
Vitamin _____ is needed for red blood cells.
MEDIUM
6th CBSE
IMPORTANT
Galaxy A Course in Science Book 6>Chapter 2 - Components of Food>Put on your thinking cap>Q 4
Lack of vitamin _____ causes rickets.
EASY
6th CBSE
IMPORTANT
Galaxy A Course in Science Book 6>Chapter 2 - Components of Food>Put on your thinking cap>Q 4
Lack of vitamin C causes _____.
EASY
6th CBSE
IMPORTANT
Galaxy A Course in Science Book 6>Chapter 2 - Components of Food>Put on your thinking cap>Q 6

Name the protein rich liquid food needed for the following:

For strong bones _____.

EASY
6th CBSE
IMPORTANT
Galaxy A Course in Science Book 6>Chapter 2 - Components of Food>Put on your thinking cap>Q 6

Name the food needed for the following: 

To avoid scurvy _____(apple/gooseberry/guava/banana).

MEDIUM
6th CBSE
IMPORTANT
Galaxy A Course in Science Book 6>Chapter 2 - Components of Food>Put on your thinking cap>Q 6
Name the indigestible portion of plant food needed for the following:
To avoid constipation _____(dietary fibre/ fats/ proteins)