EASY
Earn 100

The practice of raising grazing livestock such as cattle or sheep for meat or wool is known as :

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Important Questions on Animal Husbandry

EASY
Consider the following statements
1. Sericulture is the rearing of silkworm for the production of raw silk.
2. The breeding, rearing and transplantation of fish by artificial means is called pisciculture.
3. Poultry farming is the raising of domesticated birds such as chickens, ducks, for the purpose of farming meat or eggs for food.
Which of the statements given above are correct?
EASY
Which of the following is the role of cattle in the economy of India's rural people?
MEDIUM

Which of the following statement(s) is/are correct regarding milk production per cow in India

A. An average Indian cow (after giving birth) gives an average of 10-15 litres of milk a day.

B. The average milk production from a cow was 1,700 kg during the period 2018-19.

EASY
The cream on the milk is a milk fat. The fat of the milk decides the quality of milk products to be produced. What is the average range of the milk fat?
MEDIUM
Which of the following district has the highest concentration of Yak as part of the livestock population in Himachal Pradesh?
EASY
Which of the following is not a method of enhancing food production?