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Earn 100

Which of the following is the denitrifying bacteria
(a)Rhizobium
(b)Bacillus denitrificans
(c)Nitrobacter
(d)Nitrosomonas

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Important Questions on Economic Importance of Bacteria and Fungi
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Write the names of microbes found in the following food materials.
Yoghurt, bread, root nodules of leguminous plants, idli, dosa, spoiled potato curry.

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Observe the diagram and answer the following questions. Give examples of leguminous plants and the bacteria that live in association with it.

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Choose the incorrect ones.
A. Denitrifying bacteria are capable of transforming nitrates to nitrogen.
B. Rhizobium and Azotobacter are ammonifying bacteria.
C. Nitrification converts ammonium compounds into nitrites and nitrates.
D. Nitrobacter is a nitrogen-fixing bacteria.

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mycotoxins | budding | Rhizobium |
Leguminous plants can produce more proteins due to _____.

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Observe the diagram and answer the following questions. How can root nodules advantageous for plants?

