EASY
6th CBSE
IMPORTANT
Earn 100

Which vitamin is easily destroyed by heat during the cooking of food?

50% studentsanswered this correctly

Important Questions on Components of Food

EASY
6th CBSE
IMPORTANT
When a little of food material is rubbed in the centre of a paper and then the paper is held towards the light, a bright greasy patch (translucent patch) is observed. Name the component of food indicated by this test.
EASY
6th CBSE
IMPORTANT

When the suspension of a food-stuff is made alkaline by adding a little sodium hydroxide solution and then a few drops of copper sulphate solution are added, a violet colour is produced.

Name the constituent of food indicated by this test.

EASY
6th CBSE
IMPORTANT
A balanced diet is the same for all age groups and occupations. 
 
EASY
6th CBSE
IMPORTANT
Name the nutrient/ nutrients whose deficiency causes marasmus disease in children.
EASY
6th CBSE
IMPORTANT
Name the nutrient/ nutrients whose deficiency causes kwashiorkor disease in children.
EASY
6th CBSE
IMPORTANT

Choose the most appropriate word from the box given below.

What is the cause of the disease called scurvy? (Deficiency of Vitamin C /Deficiency of Vitamin B)

EASY
6th CBSE
IMPORTANT
Name two diseases caused by the deficiency of iodine in the diet.
EASY
6th CBSE
IMPORTANT

Choose the most appropriate word from the box given below.

If a person looks pale, gets tired easily, loses weight, and his nails turn white, which deficiency disease is he suffering from? (Goitre/Rickets/Anaemia)