Basic Analytical Techniques

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Chemistry Solutions from Chapter -1 - Basic Analytical Techniques

The chapter introduces us to basic analytical techniques. It describes the methods used for the purification of solids. It also briefs us on the distillation and solvent extraction processes. Some chromatographic techniques are also explained.

Practice Other Topics from Basic Analytical Techniques

Chemistry>Analytical Chemistry>Basic Analytical Techniques>Introduction to basic analytical techniques

This topic covers concepts such as chemical substances and methods for purification of substances.

This topic covers concepts such as filtration, crystallisation, fractional crystallisation, principle of fractional crystallisation, and purification of solids.

This topic covers concepts such as distillation for separation of two miscible liquids, distillation, fractional distillation, principle of fractional distillation, and setup for fractional distillation.

This topic covers concepts such as differential extraction, principle of differential extraction, and continuous extraction.

This topic covers concepts such as chromatography, principle of chromatography, principle of adsorption chromatography, principle of column chromatography, and setup for column chromatography.