Leaf

IMPORTANT

Leaf: Overview

This topic covers concepts, such as, The Leaf, Characteristics of Leaves, Conditions for Photosynthesis & Storage of Food Prepared during Photosynthesis etc.

Important Questions on Leaf

EASY
IMPORTANT

Which organ of the plant is responsible for the synthesis of food through photosynthesis? (Flower/Stem/Leaf)

MEDIUM
IMPORTANT

What do you understand by the term modification? What are the different types of modifications seen in a leaf?

EASY
IMPORTANT

Choose the odd one. Give reasons for your choice.

Carbon dioxide         sunlight                oxygen

MEDIUM
IMPORTANT

Observe the leaves of a mango tree, jack tree, bamboo, paddy, teak, and coconut tree and classify them into two based on venation.

EASY
IMPORTANT

Choose the odd one out.

MEDIUM
IMPORTANT

Note down the differences between reticulate venation and parallel venation.

MEDIUM
IMPORTANT

Notice the pattern of the leaves in the picture. What differences did you notice between the two leaves?

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MEDIUM
IMPORTANT

Notice the pattern of the leaves in the picture. Complete the picture by joining the dots, starting from the leaf stalk.

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EASY
IMPORTANT

The loss of water from the leaves of plants as water vapour through the stomata is called

EASY
IMPORTANT

Name the gas that plants make use in making food.    

EASY
IMPORTANT

Can you name us?

We store a lot of starch for you. - Rice, _____.

EASY
IMPORTANT

Figure out the jumbled word using the clue. The un-jumbled word appears in the chapter you have just finished.

        JUMBLED WORD                                      CLUE                        
            G A U R S         glucose is a type of it

EASY
IMPORTANT

Figure out the jumbled word using the clue. 

        JUMBLED WORD                CLUE
            C H A R T S             plant food

EASY
IMPORTANT

Plants release a lot of water into air through _____. (transpiration/photosynthesis)

MEDIUM
IMPORTANT

How do leaves get water for photosynthesis?

MEDIUM
IMPORTANT

What is the main function of leaves?

EASY
IMPORTANT

Leave transports water, minerals and food through the _____ present in them. 

EASY
IMPORTANT

The expanded flattened portion of a leaf with veins is called _____. (petiole/blade)

EASY
IMPORTANT

The expanded and flattened portion of a leaf is called the blade.

MEDIUM
IMPORTANT

Which of these is the thick tube in the centre of the leaf?