Solutions of Food: Where Does It Come From? from New Trends In Science
MS. Tejinder Sondhi Science Solutions from Chapter 1 - Food: Where does it Come From?
Ms Tejinder Sondhi's New Trends In Science detailed solutions to all the exercises of Food: Where Does It Come From? for 6th CBSE are provided here. The topics covered are such as Food Varieties, Food Ingredients and, Food Eaten By Animals. The points to remember in the Ms Tejinder Sondhi's Book Solutions is ideal for quick revision.
Practice Other Topics from Food: Where does it Come From?
This topic explains that there are a lot of varieties in the food we eat. We eat different food items at different times of the day. Food eaten in breakfast, lunch and dinner is different from each other.
In this topic, we will learn that the materials which are used to prepare food items are called ingredients. The term “food ingredient” includes food additives, which are the substances added to foods for specific purposes during processing.
This topic tells us that green plants prepare their own food and the parts from which food is obtained are- roots, stems, leaves, flowers, seeds and fruits. The parts of a plant which are eaten are called edible parts.
In this topic, we will learn about animals and their different eating habits. On the basis of food habits, animals are categorized as herbivores, carnivores, omnivores, scavengers and parasites. Activity is given here for better understanding.
