What are Aldehydes and Ketones? Aldehydes and ketones are organic compounds that incorporate a carbonyl functional group, C=O. The carbonyl carbon atom of this group...
Aldehydes & Ketones: Virtual Lab Experiment
March 14, 2024What is Photosynthesis?
All living organisms ultimately depend on energy derived from the sun. Photosynthesis is a biological process in plants and other organisms such as cyanobacteria. This process involves the conversion of solar energy into chemical energy. The chemical energy is utilised in cellular respiration to generate ATP which is used for metabolic activities. This process is anabolic and endergonic, synthesising carbohydrates with the help of carbon dioxide, water, sunlight and light-harvesting pigments. This process involves the transfer of energy in solar radiation and through metabolic pathways converted into utilisable chemical energy.
Photosynthesis’s significance is as follows: Globally, 90% of the photosynthetic activity is carried out by algae in oceans and fresh waters. Atmospheric oxygen is contributed mainly by this process, food for living organisms is produced directly or indirectly by this process. Photosynthesis also provides vast energy reserves to humankind in the form of fuel-rich substances- coal, oil, peat, wood, and dung.
Light reaction
Dark reaction
Photosynthesis occurs in two phases:
In a typical photosynthesis process, 18 molecules of ATPs are required to synthesise a glucose molecule from 6 molecules of carbon dioxide.
The mechanism of photosynthesis occurs in two phases: Light reaction and Dark reaction.
Requirements for Light reaction:
The entire process of light reaction occurs in the thylakoid membrane of chloroplasts.
Requirements for Dark reaction:
Factors which are mainly affecting the rate of photosynthesis are as follows.
The rate of photosynthesis is also regulated by limiting factors. According to the law of limiting factors, the rate of photosynthesis will be limited by the factor in the shortest supply (limiting factor). For example, due to variations of light intensity in the day, light is the limiting factor of photosynthesis, even though there is a higher concentration of carbon dioxide.
Photosynthesis is the process in which solar energy is converted into chemical energy. Using the energy of photons, energy-rich molecules, i.e. carbohydrates, are synthesised from carbon dioxide and water. The photons in the sunlight are absorbed by chlorophyll pigments which results in the excitation of electrons in the photosystem I and II, these excited electrons are passed into an electron transport chain which subsequently results in the generation of ATPs and NADPH. For photosynthesis to occur, the light should be composed of optimum wavelengths, i.e. visible light region – blue range (425 – 450nm) and red range (600 – 700nm).
The importance of light in photosynthesis is experimentally proven with the help of a destarched plant. In this experiment, the leaf was covered with a black strip, and the leaf part did not have access to sunlight. Photosynthesis did not occur in the leaf part, which is further confirmed by the iodine test.
Experiment Title – Light is essential for photosynthesis
Experiment Description – Photosynthesis is the process whereby plants synthesise carbohydrates using CO2, water, sunlight and chlorophyll. Learn how light is an essential requirement for photosynthesis.
Aim of Experiment – To show that light is essential for photosynthesis
Material Required – Destarched potted plant, thick black paper strips, paper clips, alcohol, iodine Solution, beaker (250 ml), burner, tripod stand, wire gauze, boiling tube, forceps and Petri dish.
Procedure –
Precautions –
Ans. A plant in which all traces of starch are removed is called a destarched plant. Since starch is the product of photosynthesis, removing starch in the experimental plant is important to prove that light is essential for photosynthesis.
Ans. Red coloured strips do not absorb all wavelengths of visible radiation, this strip will transmit light to the leaf hence allowing the process of photosynthesis subsequently, the importance of light in photosynthesis is not proven.
Ans. The presence of starch in a sample is detected by performing an iodine test, iodine reacts with starch to form an iodine-starch complex in blue. The presence of blue colour indicates the presence of starch in the sample.
Ans. Boiling the leaf with ethanol dissolves the chlorophyll pigment and removes the green colouration in the leaf, and the leaf turns white. Thus while performing the iodine test, it will be easy to observe the colour change.
Ans. Amylose and amylopectin are constituents of a starch molecule. Amylopectin is a huge branched polymer of glucose, whereas amylose is composed of linear helical chains of glucose units.